Archive | May, 2010

Spaghetti Carbona ….. Italian Bacon & Eggs … More Carbs For the Brave Marathon Runners!

Who ever said the Italians don’t eat eggs and bacon for breakfast?  Of course they do – there is nothing that they like more!  The difference is that Italians like to combine their bacon and eggs with pasta!  Spaghetti Carbonara is another fave with my men.    You hardly need any ingredients at all and again […]

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Tagliatelle Alfredo ……. Comrades Marathon Carbo Loading

I know the whole world and every single ‘Sarf Afrikan’ is going soccer crazy at the moment.  You cannot go anywhere without flags, vuvzelas  and such being waved in your face and I LOVE IT!!!   But, let’s just take a wee moment to show our support and pay tribute to  those brave souls aka the […]

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Ravishing Slow Cooked Oxtail filled Ravioli ……

I have been in little Janice Heaven!  Both of my boys at home for the last week.   I was completely surprised by Daniele’s visit (mother’s day surprise) – and fell immediately off the radar with n’er a word!  Sorry about that but I just cherish our time together so much that I pretty much forget […]

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Chinese Noodles with Crispy “Chilly” Duck & Ice Cream Magic !!

So much news to report!  Do you remember the new market that I wrote about that opened in Durban not too long ago – The Food Market – well, they were nominated for an award at the Eat In SA Produce Awards – to be honest, I am not surprised that THEY WON Best outstanding […]

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Poached Pear Tarte Tatin to wish a Happy Birthday to King Shaka International Airport.

Today is a very special day for the Province of KwaZulu-Natal!  It’s the birth day of our brand spanking new, state of the art, beautiful, very modern and shiney, hi-tech, oodles of parking, sexier than eva …. King Shaka International airport.  This beauty rises out of the verdant sugarcane fields and stands proud like the alpha […]

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